At Hook Point Fisheries, fishing isn’t just a job—it’s our way of life. Every summer, our family of five lives and works off-grid on the rugged shores of Kodiak Island, hand-harvesting wild Alaskan salmon with care and respect for both the fish and the land. Out here, the tides and salmon migrations shape everything we do, connecting us deeply to the wild, untamed beauty of Alaska.
At Hook Point, we bring that same care to everything we share: wild Alaskan seafood, caught by our family and other small-boat fishermen across Alaska, chosen for its quality, respect, and integrity.
We believe that real food brings people together, and when you choose our salmon, you’re not just getting incredible seafood—you’re becoming part of our community. From Alaskan waters to your table, this is food with a story, a purpose, and a whole lot of love.
Welcome to Hook Point — we’re so glad you’re here.